A tropical twist on a Louisiana classic. This luxurious praline pairs toasted macadamia nuts and golden shredded coconut with pure cane sugar, rich butter, and a hint of rum extract. Individually wrapped and perfectly portioned at 2 oz, it’s an elevated escape in every bite.
Ingredients: Toasted Macadamia Nuts, Granulated Sugar, Condensed Milk, Shredded Coconut, Coconut Water, Butter, Corn Syrup, Vanilla, Rum extract, Salt
