Cherry Double Chocolate Cake - Vegan
Product details
We use unsweetened Applesauce instead of eggs. Rich chocolate sponge packed with dark chocolate and juicy cherries creates a perfectly balanced slice that’s indulgent without being too sweet. The cherries add a subtle sharpness that pairs beautifully with the deep chocolate flavour. Delicious with a cup of tea or coffee, and ideal as an afternoon treat or an after-dinner dessert.
1/2 Loaf
Ingredients: Cherries, Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Sugar, Canola Oil, Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Cocoa, Salt, Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Baking Soda.
Contains: Wheat, Soy.
Net Wt.: 12oz (340g)